almond flour banana bread recipe

In a large bowl, whisk together the mashed bananas, eggs, almond milk and vanilla extract until well combined. Great idea to use crushed cocoa beansyum! EVER. yum. Back to say this is absolutely superb after 36 hours stored at room temp. I see the recipe calls for the almond flour to be packed (similar to brown sugar). Im never disappointed. Ive also tried adding chopped walnuts, and stuck to your suggestion of the choc chips excellent! Also I added about 2 Tbsp of melted butter to the wet mixture in my vitamix. I dont leave reviews often but had to for this recipe! I liked it because it has the right amount of sweetness. Ive made two of your recipes this week your chocolate zucchini cake for Valentines Day and this now this AH-MAZING banana bread!! It needs just a touch more sweetness and a little more overall flavor. Pour mixture into loaf pan and bake for about 55 minutes, or until a knife comes out almost clean. Instructions. Use a fork to mash the bananas into the bottom of a bowl, removing as many lumps as possible. No one in my household was able stomach it, so it ended up in a trashcan. Thanks for stopping by to fuel your health journey! I like these recipes that shows easy to follow recipe ingredients and also gives us lots of other friendly recipes to choose from. We welcome you to our Ambitious Kitchen. Every family member loves this banana bread! Thank you! And so easy- love that its one-bowl! Use a wooden spoon to combine. Add the eggs and mix until well combined. I want to thank EVERYONE who leaves a comment in our recipe comment sections!! . Ive tried this recipe twice and it turned out so good each time! With the inclusion of 3 eggs and the healthy amount of almond flour I feel good about this as a snack or a part of a good breakfast. I would like to make it as muffins. I am learning how to bake and cook (yes, at my age lol) and your recipe just made me a hero here at home lol. chocolate chips provide the perfect sweetness and the texture is immaculate. Perfect! Amazing! Ive tried a few healthy banana bread recipes and they always turn out bland. It is meant to be a delicious quick bread Glad you enjoyed! Let them thaw first to get rid of excess liquid and to bring to room temp, then mash! This is the most fantastic banana bread recipe. Will be so yummy with cashew butter. Preheat oven to 350F. What was your flax:water ration p/egg? Other than thatI followed the recipe. Highly recommend and Im not on a gluten free diet. Whisk to combine. I must say it exceeded my expectations!! I only had two bananas so I added a 1/4 maple syrup which gave it the perfect amount of sweetness. YUMM!! The bananas add just enough sweetness, of course wonderfully complimented by the chocolate chips. Such a great snack or breakfast . unfortunately, i cant eat almond flour anymore, but DANG do i dream about making this again. I make this every other week. Plus, weighing ingredients is much easier; just keep adding ingredients to the bowl until the scale tells you to stop. Perfect snack or breakfast . Amazing!! It took me a while to find a recipe that my family likes. . The nourishing ingredients are a bonus. Live Simply is about a simplified approach to real food, non-toxic cleaning, and natural body care. Let cool for 10 minutes before removing from pan. I love that its not very sweet it has a very wholesome nutty taste. I put it back in the fridge after I defrosted it and it still tastes amazing! You also cant tell that its made with almond flour. Make sure the bananas you use are super ripe that will give it the most sweetness . I didnt have chocolate chips or vanilla extract, but I did fold in some chopped up mini reeses pb cups. Today I mistakenly used baking powder instead of baking soda and it still turned out amazing. So rich and hearty and moist. This simple recipe packs a big flavor punch! For a healthier version of banana bread, this is amazing! I think this may be the closest in texture and flavor to a banana bread or tea bread made without AP flour that Ive tried yet. Transfer batter to prepared loaf tin, sprinkle with additional chocolate chips and turbinado sugar (if using). We both had never had banana bread made with almond & coconut flour! Thanks in advance for the prompt respond. So moist and flavorful. Preheat oven to 350 degrees F. Line an 8" x 4" baking pan with parchment paper. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. So happy to hear that! Love chocolate chips and nuts in this one . Dairy Free: This recipe calls for yogurt. Try these simple, reader-favorite recipes that are naturally gluten-free. One of my favorite recipes!! They were absolutely delicious and crunchy (I used a vitamix to make almond flour and left it a little grainy). I slice it up, freeze the slices and then pull one out for breakfast or a snack. Glad you loved this one! Great gluten-free banana bread! Until now. Or, for a flourless muffin recipe, make flourless almond banana muffins. It is packed with good ingredients. Yay!! Yes the almond flour is meant to be packed Enjoy! And I added chopped walnuts to the topping with the chocolate chips. Mix eggs and vinegar together in a bowl; add bananas, coconut oil, honey, and vanilla extract and stir until blended. Absolutely! Thanks for another wonderful recipe. Absolutely! I ended up using 4 bananas as I didnt want to leave one behind lol We are also being super conservative with all our resources and not trying to waste any food materials. Preheat the oven to 180C/350F. Thank you! Healthy recipes. Yum! Healthy Single Serving Banana Bread (microwave Banana Bread!) Very tasty! Made this slightly different, 1.5 cups ground almonds, and 1 cup quinoa flour, add small amount of Splenda and walnuts. The perfect breakfast with peanut butter on top . There will be nothing for batter to cling to as it rises. Between the chocolate chips and sweetness from the banana, this quick bread is just delicious. There was not enough liquid to hold the batter together and after baking for 50 minutes and allowing it to cool, the whole thing fell apart. Hi, Layla! My recipes are based on US ingredient measurements (i.e. Thanks! Once cool, cut into 12 slices. I love making this banana bread. I think 18-25 minutes would likely be good! My kids loved this and couldnt believe it was healthy! Pack the mashed bananas in a measuring cup or weigh the amount required by the recipe, 4. Rate. Came out perfect! Could you use strawberry pure instead of bananas? Combine your wet and dry ingredients and mix until combined. Thank you SO much for sharing this recipe with us. Thank you!! I had to use almond meal instead of flour, chia seeds instead of flaxseed, and pecans instead of walnuts. In a small bowl, mash the bananas measure them out to ensure that you have 1 cup. This banana bread is a super easy and delicious recipe! 1. I made exactly as written with the addition of chopped walnuts and it is incredible! Definitely! I personally REALLY liked this bread! so its not sweetened just with bananas. Let me know how you like it with cashew butter, too! Nice and moist too perfect consistency! Add an extra boost of healthy fats and crunch by mixing 1/3 cup chopped walnuts into the batter if youd like. Omgoodness Im in love!!! In a separate small bowl, stir together dry ingredients: almond flour, baking soda, cinnamon, nutmeg, salt. In a large bowl, whisk together the dry ingredients: almond flour, arrowroot starch, cinnamon, nutmeg, baking soda, and salt. Sorry for the delay. Place a rack in the upper third of the oven and preheat oven o 350 degrees F. Line a baking sheet with parchment paper and lightly spray the paper with nonstick cooking spray (or spread very lightly with coconut oil, whatever you prefer). Having ambition is about being brave. Whisk the eggs in a large bowl or electric mixer. Try this recipe instead https://www.ambitiouskitchen.com/my-favorite-healthy-banana-bread-recipe/. Add eggs, sugar, oil, and vanilla extract. Delicious! It didnt raise my sugar levels, at all!!!! Then, use a rubber spatula to mix the batter together until just combined, being sure to scrape the bottom and sides. I made mine without chocolate chips to cut down on sugar, and added pecans instead. And yes youll have to try with walnuts next time . PB on top is so good Appreciate the review! Egg Free: Some readers who need an egg substitute have used flax eggs. So easy and delicious! Great texture and flavor, not sweet. Remember to pack the almond flour so that your banana bread gets the right texture. One of my fav breakfast & snacks. Made them as muffins and baked at 350F for 22 minutes. See our legal disclaimer for additional nutrition disclosures. Preheat the oven to 350F (177C). I also added 2/3 c chopped walnuts and 1/3 tsp stevia. Perfect! Just the right amount of sweet from the banana and I only added a few choc chips to each muffin. And glad you can enjoy it all week . x. Hi! Sounds like it wasnt fully cooked all the way! Pack the mashed bananas in a measuring cup or weigh the amount required by the recipe, then add it to a large mixing bowl. Definitely tastes sweet enough from just the bananas and chocolate chips! Since this banana bread contains almonds, please do not serve it to anyone with a nut allergy. xo. But my husband isnt, and he thought it was amazing. I also love that they dont have additional sweetener (like honey, maple syrup) I dont mind those but theyre $$ to be using the large quantities in most baked goods if theyre the primary sweetener. However, as a courtesy to our European visitors. And congratulations on your sweet little hunk of ham (those CHEEKS, I cannot). I added 1 tsp each ginger, cloves and cardamom. This bread is SO delicious- I cant stop going back for seconds! Okay this bread is SO good I have been experimenting with almond flour banana bread recipes and this is easily the best one of all the recipes Ive found!! Material on this website is copyright protected under the US Digital Millennium Copyright Act. So glad everyone loved it! I will be serving this all week for breakfast! Add the wet ingredients to the dry ingredients and stir well to combine. Then whisk in the eggs, maple syrup, yogurt, and vanilla extract. I used 3 large eggs (kept out a little of the 3rd yolk) and am thinking that could have been the reason? I tried adding protein powder once but added too much and it ended up being way too dry. I didnt have flaxseed meal so I used 1/2 cup more almond flour. Whisk together sugar, Almond Breeze, oil, vanilla and eggs in a large bowl until well mixed, then stir in banana. bread. Im all about making recipes taste delicious first and healthy second so glad you loved this one! Such a great snack or easy breakfast. Can I ask what size loaf pan you are using? First, preheat oven to 350 degrees Fahrenheit. Is so, approx what bake timemaybe 350 for 20-25 min? Its absolutely recipe dependent, but Ive found that its easier to measure with it and tell people to pack the flour so that they know how much they are using and its more accurate when communicating the recipe. Bananas are seriously one of my favorite things to bake with! Delish!! This almond banana bread recipe creates a perfect snack or dessert if you love the taste of ripe bananas & the "crunch" of delicious almonds. Bake in the oven for 65-70 minutes or until golden brown. You could try coconut flour or oat flour I havent tried it though. Thank you for developing this great recipe! Husband approves. Could I use blueberries instead of chocolate chips without altering the recipe? Hi! Perfect!! , So happy you love this one! How to Make Almond Flour Muffins. This was sooo delicious! Eat at room temperature, cold, or reheat a slice in the microwave or a toaster oven. If theres an option for me to show you the picture of the banana bread I made with your recipe I would post it here right away and let people know that your recipes not only are tasty, but the presentation in how they look after making them are amazing also. This is a keeper. So simple, too! It was perfect for my family because my youngest has a dairy allergy. Try my coconut flour banana bread next time. If you make this almond flour banana bread, please take a moment to leave a comment and rate the recipe below so others know how you liked it! Insert a knife in the center of the bread to check for doneness. It was a trial run for my daughters 1st birthday cake. And husband approves!!! I will let you know how they come out! To make this recipe, youll need a large mixing bowl, medium-size mixing bowl, and 95-inch loaf pan. My favourite recipe. Hi! This was the first time I made a recipe from AK and I couldnt be happier I chose this one! Made into muffins! Im glad that worked out well! Do you literally pack the almond flour like you would for brown sugar? Loosely cover the pan with aluminum foil, then bake about 20 minutes more. Fold in chocolate chips, reserving a few for topping. Great idea to add in walnuts Best of luck with your treatmentsending a big hug your way!

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